Differential Proteomic Analysis of the Response of Straw Mushrooms (Volvariella volvacea) to Cold Stress
WU Zhiliang, HUANG Ying, WANG Zejin
(1. College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; 2. Experimentation Station for Techology Development on Agricultural Products, Fuzhou 350002, China)
WU Zhiliang, HUANG Ying, WANG Zejin. Differential Proteomic Analysis of the Response of Straw Mushrooms (Volvariella volvacea) to Cold Stress[J]. FOOD SCIENCE, 2020, 41(19): 212-220.