FOOD SCIENCE ›› 2021, Vol. 42 ›› Issue (6): 150-156.doi: 10.7506/spkx1002-6630-20200125-269
• Bioengineering • Previous Articles Next Articles
LOU Haiwei, ZHAO Yu, ZHAO Yi, LIN Junfang, ZHAO Renyong, YE Zhiwei, GUO Liqiong
Online:
2021-03-25
Published:
2021-03-29
CLC Number:
LOU Haiwei, ZHAO Yu, ZHAO Yi, LIN Junfang, ZHAO Renyong, YE Zhiwei, GUO Liqiong. Transcriptomic Analysis of Cordyceps militaris and Mining of Genes Involved in Carotenoid Biosynthesis[J]. FOOD SCIENCE, 2021, 42(6): 150-156.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20200125-269
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