FOOD SCIENCE ›› 2022, Vol. 43 ›› Issue (6): 181-188.doi: 10.7506/spkx1002-6630-20210115-166
• Bioengineering • Previous Articles Next Articles
TIAN Xiaoli, LI Chunsheng, CHEN Shengjun, XUE Yong, DENG Jianchao, PAN Chuang, WANG Yueqi
Online:
2022-03-25
Published:
2022-03-28
CLC Number:
TIAN Xiaoli, LI Chunsheng, CHEN Shengjun, XUE Yong, DENG Jianchao, PAN Chuang, WANG Yueqi. Effects of Different Carbon Sources on Decolorization and Degradation of Malachite Green by Klebsiella pneumoniae WA-1[J]. FOOD SCIENCE, 2022, 43(6): 181-188.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-20210115-166
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