Changes of Metal Element Contents in Base Liquor for Maotai-Flavor Baijiu during Storage and Their Effects on Flavor Compounds
FAN Chenming, HUI Ming, TIAN Qing, YOU Yongsong
(1. College of Bioengineering, Henan University of Technology, Zhengzhou 450001, China; 2. Henan Provincial Engineering Laboratory of Preservation and Breeding of Industrial Microbial Strains, Zhengzhou 450001, China; 3. Guizhou Guiqi Liquor Industry Co. Ltd., Jinsha 551801, China)
FAN Chenming, HUI Ming, TIAN Qing, YOU Yongsong. Changes of Metal Element Contents in Base Liquor for Maotai-Flavor Baijiu during Storage and Their Effects on Flavor Compounds[J]. FOOD SCIENCE, 2024, 45(1): 158-165.