Progress in Application of Magnetic Field Technology in the Processing of Agricultural Products
YAO Huangbing, JIN Yamei, ZHANG Lingtao, WU Shilin, ZHENG Zitao, WANG Ting, YANG Na, XU Xueming
(1. School of Food Science and Technology, Jiangnan University, Wuxi 214122, China; 2. Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; 3. State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China)
YAO Huangbing, JIN Yamei, ZHANG Lingtao, WU Shilin, ZHENG Zitao, WANG Ting, YANG Na, XU Xueming. Progress in Application of Magnetic Field Technology in the Processing of Agricultural Products[J]. FOOD SCIENCE, 2024, 45(6): 306-316.