Selection of Cryoprotectants for Lactobacillus acidophilus and Pre-freezing in Liquid Nitrogen during Lypholization
ZHU Dong-sheng,MA Liu-liu,LI Qing-qing,CHEN Qi-he,ZHENG Xiao-dong,HE Guo-qing*
FOOD SCIENCE . 2010, (1): 198 -200 .  DOI: 10.7506/spkx1002-6630-201001046