A Rapid High-performance Liquid Chromatography-Tandem Mass Spectrometric Method for Determination of 4 Fluoroquinolones Residues in Fish Meat
HUANG You-sheng，LIU Bo-ping，ZHU Xiao-ling，LI Gui-sheng
FOOD SCIENCE . 2010, (2): 127 -130 .  DOI: 10.7506/spkx1002-6300-201002031