Ultrasonic-assisted Extraction and Antioxidant Activity of Gingerol
TANG Shi-rong，SONG Hui，LIU Quan-de，SHI Chun-hua，ZHENG Jun-cheng，HE Hai-yang，WANG Ran
FOOD SCIENCE . 2009, (20): 138 -142 .  DOI: 10.7506/spkx1002-6300-200920026