Real-time Fluorescent Quantitative PCR Assay of Salmonella in Seafood Using Taqman MGB Probe
MA Li-dan1，WANG Dian-fu2，BA Zhong-hua1，LI Chun-li3
FOOD SCIENCE . 2009, (20): 303 -307 .  DOI: 10.7506/spkx1002-6300-200920066