Optimization of Extraction Technology of Polysaccharides from Gracilaria lemaneiformis at Room Temperature and Their Immunocompetence
GONG Chun-yu1,2，ZHANG Jin-song2，TANG Qing-jiu2，LIU Yan-fang2，YE Li-bin3，DU Xiu-ju3，PAN Ying-jie1,*
FOOD SCIENCE . 2009, (10): 38 -41 .  DOI: 10.7506/spkx1002-6630-200910003