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中文
Study on Simultaneous Extraction Technology of Water Soluble Alkaloid and Essential Oil from Zanthoxylum bungeanum Seed
SHI Xue-ping1,ZHANG Yu-si2,ZHANG Wei-ming1
FOOD SCIENCE . 2009, (
10
): 74 -76 . DOI: 10.7506/spkx1002-6630-200910012