Determination of Azithromycin Residues in Chicken Tissues by HPLC-UV Detection
XU Guang-wei1，HUANG Chun-gui2，WANG Zhen1，YAN Wen-qin3,*
FOOD SCIENCE . 2009, (10): 195 -198 .  DOI: 10.7506/spkx1002-6630-200910043