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中文
Preparation of Walnut Polypeptide and Development of Walnut Polypeptide Wine
JIANG Li1 XU Huai-de1,* CHEN Jin-hai2 JIANG Chen-xi1 HE Yu-jun1
FOOD SCIENCE . 2009, (
8
): 307 -310 . DOI: 10.7506/spkx1002-6630-200908070