Protective Effect of Glucono-δ-lactone-induced Cold-set Gel of Whey Protein on Bifidobacteria
ZHANG Jiu-long MENG Xiang-chen* ZHUANG Qiao-chu
FOOD SCIENCE . 2009, (7): 122 -126 .  DOI: 10.7506/spkx1002-6630-200907028