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中文
Study on Enzymatic Extraction Technology of Oil from Spent Materials in Sturgeon Processing
HAO Shu-xian,SHI Hong,LI Lai-hao*,YANG Xian-qing,CEN Jian-wei,ZHOU Wan-jun
FOOD SCIENCE . 2009, (
2
): 38 -41 . DOI: 10.7506/spkx1002-6630-200902004