Contents and Structure Analysis of Tannins in Leaves of Three Cultivars of Camellia sinensis
LI Min1，WANG Jie1，YANG Zhi-wei1,2，LIN Peng1,2，LIN Yi-ming1,2,*
FOOD SCIENCE . 2009, (2): 149 -153 .  DOI: 10.7506/spkx1002-6630-200902031