Research Progress of Determination, Separation and Purification Technologies for Citrus Polymethoxylated Flavones
HUANG Ming-fa1,3，SU Xue-su2，JIAO Bi-ning1,3,*，FU Chen-mei1，GUO Li1
FOOD SCIENCE . 2009, (1): 275 -281 .  DOI: 10.7506/spkx1002-6630-200901067