Optimization of Fermentation Conditions for Soybean Isoflavone Biotransformation by Marine Nocardiopsis sp. HY-G
WU Shao-jie，JIAO Yu-liang，ZHU Qiang，MA Gui-zhen，WANG Shu-jun
FOOD SCIENCE . 2011, (7): 273 -278 .  DOI: 10.7506/spkx1002-6630-201107059