Microwave Extraction and Stability of Red Pigment from Pericarp of Ficus carica L.
ZHANG Xiao-man，MA Yin-hai*，LIU Zhu-li，CHEN Xiao-ni
FOOD SCIENCE . 2010, (22): 289 -292 .  DOI: 10.7506/spkx1002-6630-201022062