Development and Fermentation Performance Evaluation of a Selenium-enriched Yogurt Starter and Evaluation
LIU Dong1，YE Ming1,*，YE Yu-e1，YUE Peng2，WANG Jin2，HU Bi-teng1
FOOD SCIENCE . 2011, (6): 76 -79 .  DOI: 10.7506/spkx1002-6630-201106017