Change in Aromatic Components of Semi-dried Litchi during Drying Process
CAI Chang-he1,2，CHEN Yu-xu1，ZENG Qing-xiao1，GUO Ji1，XIAO Wei-qiang2
FOOD SCIENCE . 2009, (24): 266 -271 .  DOI: 10.7506/spkx1002-6630-200924057