Effect of Calcium Lactate as Sodium Chloride Substitute on Properties of Duck Jerky
ZHAN Chang-ling，CHEN Cong-gui*，ZHAI Ying-si，FANG Hong-mei，WANG Wu
FOOD SCIENCE . 2009, (23): 70 -73 .  DOI: 10.7506/spkx1002-6300-200923014