Ultrasonic-aassisted Alkali Extraction of Total Flavonoids from Peanut Hull
BI Jie1，YANG Qing-li1,*，ZHU Feng1，YU Li-na1，ZHANG Chu-shu1，YU Shan-lin1，DU Fang-ling2
FOOD SCIENCE . 2009, (22): 61 -65 .  DOI: 10.7506/spkx1002-6300-200922010