Solid Phase Extraction and High Performance Liquid Chromatographic Determination of Sorbic Acid and Benzoic Acid in Meat Products
CHEN Chang-yun1，DING Ai-fang1，ZHAO Bo2，WANG Zheng-wu3,*，ZHENG Si-hui1
FOOD SCIENCE . 2009, (18): 344 -346 .  DOI: 10.7506/spkx1002-6630-200918080