Response Surface Optimization of Extraction Technology of Procyanidins from Buckwheat Shells
ZHA Yang-chun1，YANG Yi-ting1，HU Xiao-han1，LI Tao1,2，LIU Rui1,*
FOOD SCIENCE . 2009, (16): 189 -192 .  DOI: 10.7506/spkx1002-6630-200916039