Antioxidant and Moisture Retention Properties of Hyaluronic Acid and Its Degradation Products from Squid Eyes
DAI Qiong，YANG Wen-ge，CHEN Xiao-fang，ZHAO Yue-yue，XIONG Shu-li， LU Jia-fang
FOOD SCIENCE . 2012, (1): 35 -38 .  DOI: 10.7506/spkx1002-6630-201201006