Study on Submerged Fermentation Conditions of Flammuling velutipes and Extraction of Mycelial Polysaccharides by Water Bath
LIU Xiao-Peng, JIANG Ning, XIANG Dong-Shan, ZHOU Da-Zhai, ZHENG Xiao-Jiang
FOOD SCIENCE . 2008, (9): 437 -440 .