Stabilization of Nitrosohemoglobin (HbNO) from Duck Blood
XIA Yang-yi1，SHANG Yong-biao1，LI Xiang2，LIN Nan1，LI Hong-jun1,*
FOOD SCIENCE . 2009, (11): 83 -86 .  DOI: 10.7506/spkx1002-6630-200911018