RP-HPLC Analysis of 6,1’,6’-Tri-O-tritylsucrose-penta-acetate(TRISPA)—An Intermediate of Sucralose Synthesis
QIU Wen-Long, WANG Zhong-Fu, HUANG Lin-Juan, GUO Yu-Na
FOOD SCIENCE . 2007, (12): 379 -382 .