Application of Nuclear Magnetic Resonance(NMR) and Magnetic Resonance Imaging(MRI) in Food Industry
PENG Shu-Mei, LIN Xiang-Yang, RUAN Rong-Sheng, ZHANG Hong, LOU Guang-Qing, ZHANG Li-Jing, LI Yan-Hui
FOOD SCIENCE . 2008, (11): 712 -716 .