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Optimization of Ultrasonic-Assisted Extraction of Total Xanthones from Mangosteen (Garcinia mangostana L.) Pericarp by Central Composite Design Coupled with Response Surface Analysis
赵?岩，蔡恩博，唐?强，李?哲，张燕娣，张连学*
FOOD SCIENCE . 2012, (22): 17 -21 . 

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