Effects of Different Color Inhibitors on Color and Polyphenols of Litchi Puree
CHENG Li-na1,2，XU Yu-juan1，TANG Dao-bang1，XIAO Geng-sheng1,2,*，WU Ji-jun1，LI Jun1
FOOD SCIENCE . 2013, (6): 42 -46 .  DOI: 10.7506/spkx1002-6630-201306009