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中文
Determination and Comparison of Six Active Compounds in Green Tea from Shaanxi Province
SHI Ming-ming,TANG Xin,LI Xiao,WANG Yu-tang,WU Kun,LIU Juan-juan,LIU Xue-bo
FOOD SCIENCE . 2013, (
8
): 232 -235 . DOI: 10.7506/spkx1002-6630-201308050