Effect of Maturity on Structure and Physical and Chemical Properties of Yutian Waxy Corn Starch
YIN Xu-min1，ZHAN Xiao-wan2，ZHAO Guo-hua 2，MING Jian2，ZENG Shun-de1,*
FOOD SCIENCE . 2013, (7): 104 -110 .  DOI: 10.7506/spkx1002-6630-201307022