Characterization of Enzymatic Properties of High Homoserine Dehydrogenase-Producing Mutant D206G from Corynebacterium pekinense AS1.299
XU Jin-kun1,2，MIN Wei-hong1,2,*，ZHAN Dong-ling1,2，FANG Li1,2，LIU Jia1,2，SHEN Shu-xia1,2，GUO Yong-ling1,2
FOOD SCIENCE . 2013, (7): 240 -244 .  DOI: 10.7506/spkx1002-6630-201307050