Correlations of Yak Liver Fat Content with Eating Quality and Fatty Acid Composition
WANG Yong-xiang1, ZHANG Yu-bin1, HAN Ling1, YU Qun-li1,*, BAO Shan-ke2
FOOD SCIENCE . 2014, (6): 164 -167 .  DOI: 10.7506/spkx1002-6630-201406035