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中文
Optimization of Preparation of Peptide-Ca2+ Complex from Scallop (Patinopecten yessoensis) Gonad
JIN Wen-gang,WU Hai-tao,ZHU Bei-wei,LI Xin-sheng,ZHENG Jie,LIU Ming,WANG Feng-hong
FOOD SCIENCE . 2013, (
16
): 11 -16 . DOI: 10.7506/spkx1002-6630-201316003