Multivariate Analysis of the Effect of Postharvest Heat Shock Treatment on Fruit Quality and Reactive Oxygen Species of Strawberry during Cold Storage
LI Jian，ZHANG Meng，LI Li-ping，LUO Yao，SUN Sha-sha，WANG Gui-xi，YANG Hong-wei，WANG You-sheng
FOOD SCIENCE . 2013, (16): 306 -310 .  DOI: 10.7506/spkx1002-6630-201316063