Effect of Extract from Trichoderma viride Fermentation Broth on Cell Membrane Injury of Staphylococcus aureus
YANG Peng-bin，YU Xin*，YANG Jing，LIU Wen-duo，LIU Li
FOOD SCIENCE . 2013, (15): 27 -31 .  DOI: 10.7506/spkx1002-6630-201315006