Orthogonal Array Design for the Optimization of Enzymatic Hydrolysis and Spray Drying of Oyster Meat
WEI Hao-cheng，HE Chuan-bo，TANG Feng-xia，WU Guo-hong，XIONG He-jian
FOOD SCIENCE . 2013, (18): 92 -97 .  DOI: 10.7506/spkx1002-6630-201318019