Antimicrobial and Preservative Effects of Natamycin on Ginkgo Fruits
LI Yu, WU Cai-e*, FAN Gong-jian, LI Ting-ting, WU Hai-xia, HUA Jing
FOOD SCIENCE . 2014, (4): 220 -225 .  DOI: 10.7506/spkx1002-6630-201404045