Modification of Traditional Malting Technology with Geotrichum candidum
PENG Tao1，ZHANG Huai-yu1，LIU Qi2，LU Hong-ke1，MA Wen-jin1，ZHANG Xiao-yan1，YANG Xu-xing1，CHEN Xing-ye1
FOOD SCIENCE . 2013, (19): 247 -253 .  DOI: 10.7506/spkx1002-6630-201319051