Effect of Dehydration Treatment on Parameters Associated with Browning of Actinidia arguta Sieb. et Zucc during Storage at Room Temperature
MU Jing-jing，ZHANG Bo，LI Shu-qian，JIANG Dan，WENG Xia，LIU Chang-jiang，XIN Guang
FOOD SCIENCE . 2013, (20): 307 -311 .  DOI: 10.7506/spkx1002-6630-201320064