Effect of Micro-Vacuum Conditions on Broccoli Chlorophyll Degradation and Endogenous Oxidation Resistance
WANG Li-jiao，MU Qi-yun，LI Wen-xiang，WANG Shi-kui，ZHANG Sheng-jie
FOOD SCIENCE . 2013, (20): 312 -317 .  DOI: 10.7506/spkx1002-6630-201320065