Determination of BaP, BHA, BHT, TBHQ, DBP and DEHP in Edible Oil by Gel Permeation Chromatography and High Performance Liquid Chromatography
ZHU Xiao-ling，LIU Jie，FAN Zhi-yong，CAO Hui，PENG Qing-zhi
FOOD SCIENCE . 2013, (24): 258 -262 .  DOI: 10.7506/spkx1002-6630-201324054