Textural Properties and Microstructure of Tofu Coagulated by Plum Juice
WANG Yu-jiao, CHEN Xiao-hong, LI Wei, JIANG Mei, RUI Xin, DONG Ming-sheng*
FOOD SCIENCE . 2014, (6): 40 -43 .  DOI: 10.7506/spkx1002-6630-201406008