Microbial Detection and Safety Control during Production of Stewed Dried Tofu
BU Yu-fang, ZHAO Liang-zhong, YIN Le-bin, ZHOU Xiao-hu, JIANG Qiong-hua, LI Wen-qiang, XIAO Kai, CHEN Hao
FOOD SCIENCE . 2014, (5): 107 -110 .  DOI: 10.7506/spkx1002-6630-201405021