Application of Rennet Microcapsule in the Preparation of Cheese and Electrophoretic Analysis of Cheese Ripening
ZHANG Na, GUO Qing-qi, HUANG Wen-xiu, ZHAO Xin-huai
FOOD SCIENCE . 2014, (5): 134 -138 .  DOI: 10.7506/spkx1002-6630-201405027