Functional Components and Inhibitory Activity of Different Varieties of Kalimeris indica against Protein Glycosylation
ZHU Xiao-lin, LIU Yue-jun, LU Min, Lü Li-shuang
FOOD SCIENCE . 2014, (9): 90 -95 .  DOI: 10.7506/spkx1002-6630-201409019