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中文
Effects of Pichia membranefaciens Combined with Chitosan on Defensive Enzymes and Substances in Citrus Fruits
PENG Ru1, ZHANG Lu1, ZENG Kai-fang1,2,*
FOOD SCIENCE . 2014, (
10
): 212 -217 . DOI: 10.7506/spkx1002-6630-201410040